This event is part of an ongoing series of workshops and discussions through which professionals share details of their career journeys and the lessons they learned along the way.
This is an AUR-Student event only. No public participation.
Luca Regano, Global Chief Marketing Officer of Froneri, a global ice cream leader with the passion and agility of a start-up, owning brands such as Häagen-Dazs, Oreo, Nuii, Lotu
This Study Day, Food Beyond the Plate: Technology, Art, and Graphic Narratives, marks the first event of the 2026 program connected to the From Page to Plate. Sketching Food Resilience project and exhibition.
Rohit Jigyasu is a conservation architect and risk management professional, who has served as a UNESCO Chair at the Institute for Disaster Mitigation of Urban Cultural Heritage at Ritsumeikan University, Kyoto, Japan, and Senior Advisor at the Indian Institute for Human Settlemen
TheÌýsymposium will explore the relationship between sustainable food production systems, zoonotic diseases, and human health, in light of the emergingÌýOne HealthÌýprinciple.
This presentation, through the lens of an AUR alumna, explores how storytelling, events, and communications shape how destinations, products, and ideas are experienced by global audiences.